Yetti And The Kokonut
Egg Wine Red Semillon 2019
Egg Wine Red Semillon 2019
$38.00
$38.00
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Why we love this Wine
A unique, experimental wine. Hear us out. Two ceramic eggs were filled with Kuitpo, Adelaide Hills Semillon, one with juice after five days skin contact, the second filled with skins and closed off for 210 days. Brought together one month before bottling, with three months bottle age before release. The result? Concentrated funk, texture and notes of flowers, orange and peach.
Style
Profile
![Orange](http://sometimesalways.com.au/cdn/shop/files/flavour-Orange.svg?v=5794437529734349769")
Orange
![Peach](http://sometimesalways.com.au/cdn/shop/files/flavour-Peach.svg?v=11131040460288560489")
Peach
![Floral](http://sometimesalways.com.au/cdn/shop/files/flavour-Floral.svg?v=7116131942350615878")
Floral
![Apricot](http://sometimesalways.com.au/cdn/shop/files/flavour-Apricot.svg?v=11137346053069052371")
Apricot
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Yetti And The Kokonut
- Style Esoteric and skinsy
- Vintage 2019
- Size 750ml
- Closure Cork
- Varieties Semillon
- Classifications Natural / Lo-Fi
- Winemaking Style Lo-fi / Natural
- Country Australia
More Than Just a Box of Wine
➺ Tasting Notes For Every Bottle
➺ ADDED EXTRAS FOR WINE LOVERS
➺ DELUXE PACKAGING
