Recipe 26 ➺ BBQ Grilled Cos Salad with Oyster Emulsion, Salted Yolk & Onion Ash

By Josh Donachie

Recipe 25 ➺ Basque Cheesecake

By Austin Snarskis

Recipe 24 ➺ Summer Lasagne

By Jamie Yates

Recipe 23 ➺ Italian Butterscotch Chocolate Pudding

By Alex Toretto & Vera Teodori

Recipe 22 ➺ Salmon Gravlachs with Honey Mustard Cream

By Tom Cooper

Recipe 21 ➺ Roasted Broccoli with Hemp Seed Cream

By Rodney Dunn

Recipe 20 ➺ Grilled Mackeral with Fennel Vierge

Almay Jordaan

Recipe 19 ➺ The Perfect Roast Chicken

By Troy Wheeler

Recipe 18 ➺ Brillat Savarin Quince Tart

By Gareth Whitton

Recipe 17 ➺ Coffin Bay Oysters with Kohlrabi & Lardo

By Tom Tilbury

RECIPE 16 ➺ SHIITAKE CONGEE

By Adam James

RECIPE 15 ➺ TUNA AND LAO GAN MA SASHIMI TOSTADAS

By Toby Wilson

Recipe 14 ➺ Slow-Cooked Pork Shoulder In Cider

By Mike McEnearney

Recipe 13 ➺ Chakalaka Chicken

By Brendan Wessels

Recipe 12 ➺ Char Sui Pork Bao & Zucchini Pickles

By Karena Armstrong

Recipe 11 ➺ Pesto, Zucchini & Pangrattato Strozzapretti

By Trisha Greentree

Recipe 10 ➺ Fermented Celeriac Pithivier

By Lachlan Colwill

Recipe 09 ➺ Prawn Toast with Yuzu Mayonnaise

By Dan Hong

Recipe 08 ➺ Scarlet Prawn Spaghetti

By Nicholas Bennett

Recipe 07 ➺ My Mum's Sweet and Sour Pork

Recipe 06 ➺ Mapo Tofu

By Analiese Gregory

Recipe 05 ➺ Roast Cabbage with Chilli Tahini Yoghurt

By Clementine Day

Recipe 04 ➺ BBQ Jerk Chicken with Lemony Herb Salad

By Jake Kellie

Recipe 03 ➺ Goolwa Pipis with Corn, Chilli & Coriander

By David Swain

Recipe 02 ➺ Crab & Preserved Lemon Butter Pasta

By Mitch Orr

Recipe 01 ➺ GLamb & Tomatillo Ragu

By Jamie Yates