Why we love this Wine
You may have heard that Geyer name before? Dave Geyer is half of the winemaking team at Yetti and the Kokonut wines who built a name for themselves for natty-edged wines that are dangerously delicious. Nothing’s changed with Dave’s fledgling eponymously-labelled project. Slurpability factor is peaking the meters, the wines have an effortless appeal and this gorgeous non-vintage rouge is case in point.
Style
Profile
Raspberry
Sour Cherry
Cranberry
Lavender
Herbal
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Geyer
- Region Barossa Valley
- Alcohol 10.1%
- Style Bright and juicy
- Size 750ml
- Closure Cork
- Classifications Natural / Lo-Fi
- Winemaking Style Lo-fi / Natural
- Cellaring Potential Medium Term
- Country Australia