Why we love this Wine
A little passion project from wine writer Mike Bennie and Tasmanian winemakers Joe Holyman and Peter Dredge, it’s not your regular Rizza. A bit Jura inspired perhaps, it was set aside and left on skins to find its own path. Some nutty complexity alongside vibrant acid that really pops. Lime and toasted cashew, saltiness and sherry tones. A pleasure as always.
Style
Profile
![Lemon Myrtle](http://sometimesalways.com.au/cdn/shop/files/flavour-Lemon-Myrtle.svg?v=15010854850782200952")
Lemon Myrtle
![Saline](http://sometimesalways.com.au/cdn/shop/files/flavour-Saline.svg?v=8702778417803914547")
Saline
![Mineral](http://sometimesalways.com.au/cdn/shop/files/flavour-Mineral.svg?v=8642703246437518780")
Mineral
![Fennel](http://sometimesalways.com.au/cdn/shop/files/flavour-Fennel.svg?v=11344941849339914735")
Fennel
![Lime](http://sometimesalways.com.au/cdn/shop/files/flavour-Lime.svg?v=7836479542562924776")
Lime
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Brian
- Region Willamette Valley
- Alcohol 12.5%
- Style Light and racy whites
- Vintage 2018
- Size 750ml
- Closure Crown Seal
- Varieties Riesling
- Classifications Natural / Lo-Fi
- Winemaking Style Lo-fi / Natural
- Cellaring Potential Medium Term
- Country United States