Why we love this Wine
This is a Prosecco that plays by the rules. Prosecco grown in the Prosecco, made using the traditional Charmat method, this abides by the DOC regulations. Made in a drier style than most at 10g/L residual sugar (many Australian Proseccos are much higher) it has fresh floral, peach, stonefruit and melon notes with a creamy mouthfeel. Splash it round, with or without Aperol.
Style
Profile
![Peach](http://sometimesalways.com.au/cdn/shop/files/flavour-Peach.svg?v=11131040460288560489")
Peach
![Lemon](http://sometimesalways.com.au/cdn/shop/files/flavour-Lemon.svg?v=3489560451688518261")
Lemon
![Lime](http://sometimesalways.com.au/cdn/shop/files/flavour-Lime.svg?v=7836479542562924776")
Lime
![Pear](http://sometimesalways.com.au/cdn/shop/files/flavour-Pear.svg?v=546549055664387007")
Pear
![Brioche](http://sometimesalways.com.au/cdn/shop/files/flavour-Brioche.svg?v=1611723876817329727")
Brioche
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Babo
- Region Veneto
- Alcohol 11.0%
- Style Fun and zippy
- Size 750ml
- Closure Cork
- Varieties Glera
- Winemaking Style Progressive
- Country Australia
More Than Just a Box of Wine
➺ Tasting Notes For Every Bottle
➺ ADDED EXTRAS FOR WINE LOVERS
➺ DELUXE PACKAGING
