Why we love this Wine
Pinot Gris, all done up for dinner. Time on skins (as the name suggests) gives vibrant colour and texture, and wafts of grapefruit, blood oranges and guava emanate from the glass. Savoury on the palate. Wild fermented, full malo, unfiltered. A fun, funky friend, for fun funky times.
Style
Profile
![Pear](http://sometimesalways.com.au/cdn/shop/files/flavour-Pear.svg?v=546549055664387007")
Pear
![Green Apple](http://sometimesalways.com.au/cdn/shop/files/flavour-Green-Apple.svg?v=17698733823578885638")
Green Apple
![Allspice](http://sometimesalways.com.au/cdn/shop/files/flavour-Allspice.svg?v=16711916587998972068")
Allspice
![Cinnamon](http://sometimesalways.com.au/cdn/shop/files/flavour-Cinnamon.svg?v=9787987564797992813")
Cinnamon
![Nuts](http://sometimesalways.com.au/cdn/shop/files/flavour-Nuts.svg?v=17743656486647477558")
Nuts
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Trutta
- Region Central Victoria
- Alcohol 12.5%
- Style Spicy and textural
- Vintage 2022
- Size 750ml
- Closure Screw Cap
- Varieties Pinot Grigio
- Classifications Vegan
- Winemaking Style Progressive
- Cellaring Potential Drink Young
- Country Australia