Why we love this Wine
Yoko and Andries from Brave New Wine reckon this fruit comes from “one of WA’s greatest vineyards in Frankland River”. Dry grown, handpicked and whole bunch pressed, a lot of care goes into celebrating its beauty. Raised in older French puncheons for 9 months, expect classic cola, dark plum, spicy tomato and chocolate. Generously lush and balanced.
Style
Profile
![Plum](http://sometimesalways.com.au/cdn/shop/files/flavour-Plum.svg?v=13682841775753427351")
Plum
![Thyme](http://sometimesalways.com.au/cdn/shop/files/flavour-Thyme.svg?v=253978306046808925")
Thyme
![Boysenberry](http://sometimesalways.com.au/cdn/shop/files/flavour-Boysenberry.svg?v=3119059793341982049")
Boysenberry
![Chocolate](http://sometimesalways.com.au/cdn/shop/files/flavour-Chocolate.svg?v=12986723003172543244")
Chocolate
![Cola](http://sometimesalways.com.au/cdn/shop/files/flavour-Cola.svg?v=17709920574316484306")
Cola
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Brave New Wine
- Region Great Southern
- Alcohol 12.7%
- Style Stimulating yet rustic
- Vintage 2019
- Size 750ml
- Closure Screw Cap
- Varieties Tempranillo and Shiraz
- Classifications Natural / Lo-Fi
- Winemaking Style Lo-fi / Natural
- Cellaring Potential Medium Term
- Country Australia