A crushable ode to Meanjin. You read that right; Queenslanders make wine now, or at least they do in Moffatdale. Fresh-faced and wild yet thoughtful and precise, Crusher wines are built from hard yakka, a tight-knit community and incredible locally grown fruit. They're bright, they're juicy. And they have enough texture to keep your palate guessing. We're officially sold on the sunny state. Trust us, you'll want in on this too.