Why we love this Wine
Anna Martens and Eric Narioo started making wine together on Mount Etna in 2008 and now own 6ha of land which they farm biodynamically. This wine comes from 2 organically-grown sites, for an orangey-pink drop of strawberry and floral aromas, dry and crisp, bursting with Sicilian freshness. Red currants, cherries and a mineral backbone.
Style
Profile
![Lilac](http://sometimesalways.com.au/cdn/shop/files/flavour-Lilac.svg?v=2386553576759859206")
Lilac
![Black Cherry](http://sometimesalways.com.au/cdn/shop/files/flavour-Black-Cherry.svg?v=6605797996023368239")
Black Cherry
![Wild Strawberry](http://sometimesalways.com.au/cdn/shop/files/flavour-Wild-Strawberry.svg?v=15503561127476696146")
Wild Strawberry
![Volcanic Rocks](http://sometimesalways.com.au/cdn/shop/files/flavour-Volcanic-Rocks.svg?v=8562578759961305025")
Volcanic Rocks
![Thyme](http://sometimesalways.com.au/cdn/shop/files/flavour-Thyme.svg?v=253978306046808925")
Thyme
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Vino di Anna
- Region Sicily
- Alcohol 14.0%
- Style Stimulating yet rustic
- Vintage 2017
- Size 750ml
- Closure Cork
- Varieties Nerello Mascalese and Nerello Capuccio
- Classifications Organic Principals, Natural / Lo-Fi, and Vegan
- Winemaking Style Lo-fi / Natural
- Cellaring Potential Medium Term
- Country Italy