Why we love this Wine
Austrian winemaker Michael Gindl has an inspiring touch for turning fruit from low-yielding grüner veltliner vines into magical drinks. Little Buteo gives us native yeasts, some whole bunches and skin maceration, aged on lees for six months in stainless steel. Depth and complexity, so much life and energy. Pollen, white blossom and minerals. Real individual.
Style
Profile
![Honeysuckle](http://sometimesalways.com.au/cdn/shop/files/flavour-Honeysuckle.svg?v=9528153711938306480")
Honeysuckle
![Grapefruit](http://sometimesalways.com.au/cdn/shop/files/flavour-Grapefruit.svg?v=16875878855803114279")
Grapefruit
![Red Apple](http://sometimesalways.com.au/cdn/shop/files/flavour-Red-Apple.svg?v=2863998050315624945")
Red Apple
![Lemon](http://sometimesalways.com.au/cdn/shop/files/flavour-Lemon.svg?v=3489560451688518261")
Lemon
![Mineral](http://sometimesalways.com.au/cdn/shop/files/flavour-Mineral.svg?v=8642703246437518780")
Mineral
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Michael Gindl
- Region Weinviertel
- Alcohol 11.5%
- Style Edgy and zippy
- Vintage 2020
- Size 750ml
- Closure Screw Cap
- Varieties Grüner Veltliner
- Classifications Biodynamic, Organic, Natural / Lo-Fi, and Vegan
- Winemaking Style Lo-fi / Natural
- Cellaring Potential Medium Term
- Country Austria