Why we love this Wine
Renowned drinking from Austria and vineyards planted on sandy gravel, schist, and limestone soils. In the same family for 4 generations, this is their specialty production, juice fermented in a large single barrel. That’s all. Indigenous yeast, no racking and no added sulphur. A beautifully textural and aromatic ride with impressive minerality.
Style
Profile
![Red Apple](http://sometimesalways.com.au/cdn/shop/files/flavour-Red-Apple.svg?v=2863998050315624945")
Red Apple
![Mango](http://sometimesalways.com.au/cdn/shop/files/flavour-Mango.svg?v=14806226823859164367")
Mango
![Nuts](http://sometimesalways.com.au/cdn/shop/files/flavour-Nuts.svg?v=17743656486647477558")
Nuts
![Herbal](http://sometimesalways.com.au/cdn/shop/files/flavour-Herbal.svg?v=253978306046808925")
Herbal
![Mineral](http://sometimesalways.com.au/cdn/shop/files/flavour-Mineral.svg?v=8642703246437518780")
Mineral
Structure
Body
Sweetness
Tannin
Acidity
Alcohol
- Producer Christian Tschida
- Region Burgenland
- Alcohol 12.5%
- Style Floral yet rustic
- Vintage 2018
- Size 750ml
- Closure Cork
- Varieties Riesling and Grüner Veltliner
- Classifications Organic, Vegan, and Natural / Lo-Fi
- Winemaking Style Lo-fi / Natural
- Cellaring Potential Medium Term
- Country Austria